March 9, 2012 at 10:05 pm (Aloeswood, Ambergris, Benzoin, Borneol/Camphor, Gyokushodo, Kyara, Musk, Ross, Sandalwood, Spikenard)
I first got to try these over a year ago, when they were brought to me by a friend in Japan, and like a number of readers that I have noticed in the blog I was very curious about them. This was just before Japan Incense had brought in so many of the other offerings from Gyokushodo. Then, as now, I was impressed with the ingredients it was also the first time I had even seen ambergris mentioned as an ingredient. These are made with very traditional materials and the ingredient list seems pretty simple, which means the quality of the materials has to be pretty good in order to work. There are six different blends in this series and Part One will look at three with Part Two finishing it off next week sometime. I had a friend translate the ingredient list from their catalog for me and decided to put that in also as it is so very rare to get something like this from any Japanese incense maker. These are available from Japan Incense/Kohshi.
Hana no Sho (Bloom): This one has a very up front sandalwood oil presence to it. It really stands out and comes across very differently from other Japanese sandalwood based sticks. It has a very “full” quality to it as the oil plus the woods really fill out all the corners and produce their own top, middle and base notes. If you like sandalwood it would be hard not to own this. This would also appeal to someone who is used to the Indian style and wants to sample Japanese incense.
[Ingredients] Tabu bark powder, activated carbon powder, Sandalwood, Jinsui Koboku (jinko,) Sandalwood oil,
Mori no Sho (Woodland): Very woody and spicy, a sort of classic Japanese grouping of incense materials. It is also extremely balanced. Just when you think its cinnamon, it might just be clove, but wait, that could be borneol, then there are woods but it is all done so well that they just keep mixing. This would be pretty fun as meditation incense, assuming it didn’t end up making you completely analytical.
[Ingredients] Tabu [Machilus thunbergii] bark powder, activated carbon powder, Jinsui Koboku (jinko,) Cinnamon, Cloves, Benzoin, Borneol,
Nami no Sho (Wave): This particular incense has caused me to spend quite a lot of money on ambergris. I was so taken with the smell, which was just different enough to really catch my attention, that I decided I wanted to use ambergris in my own incense. So I started to and my wallet has been in shock ever since. There is a sort of, but not quite, musky quality to this stick, but there is also a very subtle, very clean, marine background note that goes along with it. Plus ambergris has the somewhat unique ability to increase other scents in the mix(one of the reasons it was and still is so popular in perfume).This is also a really balanced blend with the different players sort of briefly stepping up to the front of the stage and into the lime light. This is a very beautiful, somewhat masculine in nature, scent with woods in the background while the spices and ambergris move through the top notes.
10 Comments
October 23, 2008 at 8:57 am (Aloeswood, Borneol/Camphor, Incense, Japan, Kunmeido, Mike, Patchouli, Sandalwood, Spice (Cinnamon Clove Nutmeg etc.))
I tend to get a little more inspired writing about high end incenses for the obvious reason that there’s usually more to talk about in terms of complexity and depth. Kunmeido’s one of those rare companies that manages to produce amazing incense at all budget levels, including what is generally considered one of the finest inexpensive incenses, the venerable Reiryo-Koh. It’s one of those scents I’d consider as a building block of a new incense collection as you only have to pay about $7 a roll and it has a complexity and depth that most incenses at the same price range are missing.
Reiryo Koh‘s popularity can generally be seen by the number of different sizes its available in, from small boxes to long sticks. It’s also burned at Eiheiji, one of Soto Zen’s two head temples in Japan. It also appears to be popular at American Zen centers. In a way it’s fame in the US is surprising as it’s a very traditional and potent incense, initially not particularly friendly due to the strength of scent and its highly peppery and spicy intensity. The main ingredients are sandalwood, clove, foenun graecum (reiryo-koh), patchouli, tarmelic/turmetic and borneol camphor, a line up not terribly far from many Korean incenses. It has a lot of herbal qualities such as dill, fennel, cumin and oregano, all of which seem to be byproducts of the reiryo root and the tarmelic. The intensity has a sort of cleansing sort of feel to it at first until the constellation of scents starts to fade and the complexity of the incense starts to become obvious. Behind all the spice is a sublime, occluded sweetness, a quality that comes out more so in the aloeswood variations.
In fact the Reiryo Koh Aloeswood incense is so different that it’s hard to believe the difference came from switching the base wood. Where the regular/sandalwood version is intense and spicy, the aloeswood version is mellow and subtle. It’s basically the most inexpensive incense in Kunmeido’s line up that introduces an aromatic quality that follows the line all the way up to Asuka (perhaps the only one missing it is Onkun Koh aka Jinko Ranjatai). It’s a sweet, spicy and tangy aroma that is not only pleasant at first but starts to become addictive after a while due to its increasing refinement up the scale (the note becomes intensely incredible in Asuka). This concentration on the quiet and subtle compared to the loud intensity of the original is an interesting yin/yang comparison, as initially it doesn’t seem the aloeswood version has a similar depth. But it doesn’t lose its poignancy, implying the incense’s depths are more interactive between incense and appreciator.
At least in the US, Shoryu-Koh, which moves the price range well into the 20s, seems to be sort of the middle ground incense, implying the heights of Heian Koh and Asuka, without the pungent green herbal qualities those bring with them. In fact Shoryu-Koh could easily be seen as the higher reflection of the Reiryo Koh aloeswood, with a lot of similar qualities and a greater degree of refinement. The sweet, herbal and grassy oil or top note on this incense becomes increasingly pleasant with experience, reaching for a very sublime place with a dark and sultry atmosphere. There’s quite a bit of spice in this one as well, hints of cinnamon and clove help to bolster the scent’s essential tanginess. If ever there was a sleeper hit coming out of incense, it could be this one. I’ve had a box for about a year now and it always surprises me. Perhaps it trades a visceral impact for more ineffable and deeper qualities, which makes it less obvious right out of the box.
Any incense appreciator who finds an affinity with Japanese traditional scents is encouraged to take a look at the whole Kunmeido line, which evinces a very powerful lineage of incense making. That their most inexpensive incenses would have qualities that make them competitive with scents 10 times their cost is a real tribute to the skill involve here. It might not be long until all three of these take their place in our hall of fame; certainly one’s exploration is incomplete without checking out the classic Reiryo-Koh.
3 Comments
October 22, 2008 at 4:39 pm (Aloeswood, Benzoin, Borneol/Camphor, Discontinued, Incense, Japan, Nancy, Patchouli, Sandalwood, Shoyeido, Spice (Cinnamon Clove Nutmeg etc.))
[As of 7/31/09, Shino-nome and Miyako-gusa have been discontinued. Kasumi and Oboro are still available. - Mike]
This series from Shoyeido was designed to produce 70% less smoke than their traditional incenses and definitely succeeds in doing so without sacrificing any olfactory enjoyment. Burning incense usually produces a lot of airborne particles which can irritate the respiratory system and eyes, making this series perfect for those with allergies or other sensitivities. Another unfortunate side effect of regular incense burning is the copious amounts of dust that is produced. Because this series burns cleaner, it also produces less dust by default. In general, the scents in this series not only burn lighter, but have more delicate aromas as well, almost ambient in quality. They tend toward the sweet and floral side of the spectrum more than the woodsy or spicy side. This line is very affordable for the quality making it a great introduction into the world of Japanese incense and each box of 40 sticks comes with it’s own ceramic burner tucked into a compartment under the top flap.
So far I have sampled four of the five selections offered in this line, including Gossamer, Illusions, First Light, and Botanica. Kasumi (Gossamer) is sweet like vanilla bean with a slight hint of cinnamon. Patchouli is also listed as an ingredient but I do not detect any of this herb’s distinct muskiness in the mix at all so it‘s probably more of a minor player. Described by Shoyeido as being “For any setting or occasion with a spirited and balanced nuance of fragrances,“ it is overall very enjoyable! Oboro (Illusions) is the most resinous of all, with a definite aloeswood edge that lends an acrid or sour quality. It has a sweet note too, probably from the benzoin resin, and a high, almost imperceptible note of camphor. Compared to Kasumi, this blend is more complex, better for contemplation than atmosphere and perfect if you‘re in a more meditative state.
It is in Shino-Nome (First Light) that the sandalwood base common to all the blends in this series really comes out. Blended with cinnamon and benzoin, this incense has been one of my top ten picks for the past year. I even invested in the 10-bundle gift box! I burn this one at my acupuncture practice and everyone who walks through the door comments that they love it. The scent is rich and uplifting and universally loved, making it a favorite of mine for gift giving. Recently, however, Miyako-gusa (Botanica) has eclipsed them all! Contrary to what you’d think based on the name, this blend is not strictly floral. It is by far the most complex of the four that I’ve sampled from this line, with distinct base, middle and top notes. There is a floral quality, but there is so much more! I also detect aloes wood, cloves and maybe even a citrus scent (orange peel?). This makes for a very unique and thoroughly enjoyable mix! Overall, a great series of incense, each blend distinct and light enough to be burned on a regular basis.
5 Comments
September 30, 2008 at 10:34 am (Aloeswood, Amber, Baieido, Benzoin, Borneol/Camphor, Direct Help Foundation, Highland, Incense, Incense Top 10 Lists, Kyara, Lilac, Lung Ta (Brazil), Mike, Musk, Pangolin Scales / Nagi, Resins, Saffron, Sandalwood, Shoyeido, Shunkodo, Spice (Cinnamon Clove Nutmeg etc.), Spikenard, Tibetan Medical College, Woods)
[For previous Top 10 lists, please click on the Incense Review Index tab above or the Top Ten Lists category on the left.]
- Shoyeido / Premium / Ga-Ho – The price on Shoyeido premiums necessitates some discipline in terms of frequency of burning, but despite all attempts at restraint, I’m closing in on the halfway point of my “silk box” and eyeing the bigger roll and wondering how I can afford one in this sinking economy. I just can’t get enough of what may be my very favorite incense. This one’s dry, unlike any other incense, heavy with high quality aloeswood, and the oil/perfume is stupendous. Just can’t get enough of this one. Extremely exotic and not nearly as immediate as the rest of the line.
- Shoyeido / Premium / Nan-Kun – And almost for a different reason, Nan-Kun is nearly as addictive. I think my appreciation for musk is higher of late due to all the Tibetans and while Nan-Kun gets its muskiness likely from the very high quality and heavy use of spikenard, it still itches that same spot while hitting the aloeswood and spice buttons at the same time. This one is very animal and rich, with an almost poignant sweetness to it. Possibly the best buy for money in the Shoyeido Premium line. To my nose, I enjoy Ga-Ho and Nan-Kun as much as the expensive kyaras in the line.
- Shunkohdo / Kyara Seikan – Seikan sticks are thin enough to look like they’d break in a strong wind, but their aromatic power for such a size is always startling, even if one does have to quiet down to “hear” it. In many ways this is the kyara incense that really focuses on the wood and while there are obvious ingredients that bolster the aroma, the sweet, sultry smell of the wood is central. A superlatively brilliant incense that I can barely get enough of.
- Tibetan Medical College / Holy Land – Down to about 15 sticks left in my box and I practically need disciplined meditation to stay away from it given the wait for a restock (when I go nuts). The very apex of Tibetan incense, a stick that rivals any country’s best work.
- Highland Incense – Highland’s the trusty #2 Tibetan brand for me as I wait for more Holy Land, a combination of animal (musk, civet?) and herbal spice that is incredibly comforting and relaxing right before sleep (I often burn about 2 inches of a stick as I drift off). Becoming a standard around here, don’t let this one go out of stock before you try it!
- Baieido / Kunsho – My recent musing is wondering whether Kunsho, the third most premium of five in Baieido’s Pawlonia box line, might be equal or better than the fourth, Koh En. As I get to know Baieido incense, more and more do I think you’re getting your best value for money from their products. I could see Kunsho at almost twice the price and still be worth it. Slightly cherry-esque with a very balanced and noble wood to it, this is truly impressive incense.
- Shoyeido / Premium / Myo-Ho - Definitely my favorite among the supernal trio heading Shoyeido’s premium line. It still strikes me like an electric muscat, deep, aromatic and sweet with an aloeswood strength that constantly reminds you of the incense’s depth. Another scent that’s painful to watch as your supply dwindles.
- Lung Ta / Drib Poi – I am returning to this Tibetan stick fairly often even though in doing so I keep sampling the rest of the line and wonder why I like this one so much more. I think it must be the curry-ish spice to it which seems missing in the others, a green-ish , exotic tinge that brings out the ingredient complexity.
- Minorien / Aloeswood – As I cycle through various incenses I often come across this one and am impressed all over again, particularly surprising as the two above it in the Minorien line are more refined and impressive. But there’s something so ancient and hoary about this aloeswood that it tends to scratch that itch I have with aloeswoods that aren’t too sweet. Like Baieido, Minorien’s products have a way of continuing to impress long after one’s initial purchase.
- The Direct Help Foundation / The Druid – I’m not sure this incense is still available, it was originally part of the Magic Tantra set and maybe one other, but perhaps it will show up again in the future. It’s actually somewhat similar in its salty herbalness to the Tibetan Medical College incenses, although not at all musky or dense like those. I’m not sure what the active ingredients is here, the mosses or something else, but the results are a very pleasant blend I hope comes back in the future. Because when TDHF get it right like they do here, they’re among the best.
3 Comments
August 26, 2008 at 9:55 am (Aloeswood, Amber, Baieido, Borneol/Camphor, Crocus, Encens du Monde, Highland, Incense, Incense Top 10 Lists, Kyara, Lilac, Mike, Musk, Pangolin Scales / Nagi, Red Sandalwood, Saffron, Samye Monastery, Sandalwood, Shoyeido, Shunkodo, Spice (Cinnamon Clove Nutmeg etc.), Spikenard, Tennendo, Tibetan Medical College, Woods)
[For previous Top 10 lists, please click on the Incense Review Index tab above or the Top Ten Lists category on the left.]
- Tibetan Medical College / Holy Land – The question du jour: When is Essence going to restock this? Yes, I know I haven’t come close to finishing up the box yet. Yes, it’s probably a waste to burn 50 sticks of this at once, but I won’t know for sure until I try. Anyway, while the answer is certainly ASAP, I hope my (mild) anxiety over this reflects just how totally and completely crushed over Holy Land I am. It’s quite likely to be my favorite incense for quite a while as only…
- Highland Incense – …is anywhere close to how I feel about it. In fact Highland here comes pretty darn close as a #2 and as the product of a retired Tibetan Medical College doctor, it’s not difficult to think about these two in the same breath. But where Holy Land gets the step due to its unbelieavable floral middle, which comes out the most when you’re not looking for it, Highland has such a balanced muskiness with a nice sweetness that it also constantly compels me to return to the box.
- Baieido / Jinko Kokoh – Every premium series seems to have its own character and style and the kokohs aren’t any different. In fact the defining aspect, at least of the Byukaden and Jinko Kokohs, is more so the ingredients other than the woods. Particularly the borneol and spices which seem to be at about the highest, natural level available in these incenses. They help to make these among the most penetrating incenses available. Would love to see these in long stick form.
- Baieido / Kunsho – I think it dawns on anyone using any one of the five Baieido aloeswoods (in Pawlonia boxes) that the series is strong from top to bottom, but it really takes a good half a box to realize just how great they really are. I’d been a little late grabbing a Kunsho box, but so glad I did as every stick is an exercise in reflection. Sweet, deep, classy, refined, this one may be just as good as the next step up Koh En. Or at least I think so this week.
- Shunkodo / Kyara Aioi no Matsu - I’m so enamored with Kyara Seikan that it occludes my view on the Aioi no Matsu. The other issue is the AnM suffers pretty hard with aromatic fatigue, given that so much of its majesty is in the very top spice notes. But when you get everything, it’s truly extraordinary with a dozen or so different aspects going on. A tremendously complicated blend.
- Samye Monastery / Samathabadra – This would have been a little higher earlier in the month when I was finding it difficult not to burn it a bunch. It’s an unusual incense, more consonant when you’re not paying too much attention but extremely diverse when you are, as you notice all the aspects to it. And there’s really no other incense quite like it, dark, rich, mysterious and ambrosial.
- Shoyeido / Premium / Ga-Ho – I just can never get enough of this one, an easy all-time top 5 pick and my favorite Shoyeido premium. It’s dry and spicy/heavily resinated wood one-two attack gets me every time. The day I buy 135 sticks is the day it becomes a #1 pick for a few months.
- Encens du Monde / Meditation / Guiding Light – Probably because it’s fairly essential oil heavy, this incense does a fantastic job scenting a larger area over time. I really adore the smell of this one, especially after about half a long stick has burned. Even with all the oils this is at essence a very complex, very woody incense. Just one or two sticks a month tends to push it into my monthly best.
- Tennendo / Karafune Kahin-Gold – It took me a while to come around to this series, in fact had I written the review today I’d have compared them to the above-mentioned Baieido aloeswood series as they’re really that difficult to parse. Over time I’ve been noticing just how quality the aloeswood is in this and (in lesser quantity) the Silver. But now these are starting to really grow on me and I’m starting to notice more of the woody qualities. Sleeper hits for sure.
- Tibetan Medical College / Nectar – This one has fallen due to the Holy Land, which seems in comparison to be more of a B grade, but this is a B grade better than most A grades. The intensity of the spices isn’t as high and I suspect that’s due to juniper berry. But it’s still one of those incenses you can smell the musk straight off the stick and it only suffers in comparison to Holy Land
11 Comments
August 21, 2008 at 10:20 pm (Amber, Ambergris, Artemisia, Benzoin, Bitter Almond, Borneol/Camphor, Floral, Frankincense, Incense, Jasmine, Juniper, Karaya, Musk, Nu Essence, Resins, Rose, Ross, Sandalwood, Spice (Cinnamon Clove Nutmeg etc.), United States, Wormwood)
The Nu Essence Resin Mixes are completely unlike the Japanese loose mixtures I reviewed last week. They are based on a combination of ancient magical formulas as well as great scent combination’s. I have a feeling many of our readers (not to mention Mike
) might know much more then I about the esoteric aspects involved here. It is obvious that a lot of testing and study have gone into these blends. The musk, ambergris and civet are based on high quality synthetics that, unlike most synthetics seem to work well when heated. This could be because they are also pretty much surrounded in essential oils!
These mixes come in small metal tines. About an ounce’s worth of some very powerful scent. I used, at most, 1/8 teaspoons worth in a foil square on my heaters to try them out. Actually the first time I used one I piled it on and was pretty much overwhelmed. Really, these are very potent blends using natural herbs, resins and essential oils. Some of them use so much oil that they seem moist when opening the tin. One tin will last quite a while; it is a very good deal.There are over twenty (at the moment) different blends from this company. For this review I picked four of the planetary mixes. They use a great many different components, many of which I have not experienced before this. This, for me, makes it even more fun and interesting. I will be doing at least two more reviews on this line.
They seem to work best being gently heated, plus they will last longer that way also
Neptune:
Tonquin musk, benzoin, sandalwood, and rose.
Very deep, sultry rose and musk scent. Everything about this is powerful, almost overpowering. The sandalwood is like a low frequency carrier note way in the back round, the benzoin’s sweetness drifting through to catch your attention and then, once again, you are surrounded by the rose infused musk hues. This is not a light scent; there is almost, at times, a bite to it. This would, to me, be something to scent or flavor a room, as opposed to say taking a deep, close in, breath. It is very potent and takes the rose floral thyme into very sultry depths.
Pluto:
Sandalwood, benzoin, ambergris, amber, and bitter almond.
Upon heating gently one is immediately greeted with the sandalwood, closely followed by the bitter almond. The benzoin/amber/ambergris combination present themselves as a sort of soft yet potent ambery wave to my nose. There is a certain “stone” quality at work here (perhaps the amber is the actual crushed mineral rather then the resin spice blend usually found).
Again, not a light scent, a bit less forceful then the Neptune, but still for doing up an environment, not a Koh ceremony. The bitter almond adds many interesting, and to me, new scent qualities to the mix. The “bitter” aspect playing off the ambers and sandalwood/benzoin mixes. Great fun. I find myself more drawn to this one just because it is a bit more playful.
Moon:
Karaya gum, frankincense, wormwood, sandalwood, camphor, jasmine, and artemisia.
Spicy, camphorus, yet with a light floral (the jasmine) note. I guess uplifting or vibrant would be a good overall description. Not as strong scented as the two above but at the same time it holds its own in a very different manner.. As you heat it up and experience all the camphor tones the jasmine and frankincense keep drifting in. This would be great to set a very uplifting and at the same time, mellow vibe in a room. There almost seem to be many contradictions at play here as it shifts from an almost bitter( but not harsh) to sweet scent with the camphor tones playing through the middle. I am sure the other components play some subtle parts in this but I do not know them and the mix is so well combined that it is hard to separate things out. I could feel my head clearing up when this is going and at the same time a certain inner clearing going on also, which, given the wormwood and Artemisia, makes sense.
Uranus:
Jasmine, juniper, sandalwood, cinnamon, and benzoin.
At first heat the jasmine and cinnamon immediately start to drift up. This is a very interesting combination that somehow works really well. Alchemy in action! Think jasmine with a kick. The woods seem fairly muted at first, while the benzoin adds a little sweetness as a base note. As the upper notes fade into the back round the woods and benzoin come more into play and stay for quite awhile lending a certain grounded quality to the overall mix. I find myself very attracted to this one, probably because the jasmine and cinnamon blend really works for me. This is great to scent a room with just for the upbeat ambiance it gives. Very nice.
These are available at many of the Incense Suppliers we have listed in the side bar to the left.
Enjoy and Happy heating…Ross
1 Comment
August 12, 2008 at 9:25 am (Amber, Borneol/Camphor, Incense, Lilac, Mike, Musk, Saffron, Sandalwood, Spice (Cinnamon Clove Nutmeg etc.), Tibet (Unspecific), Tibetan Medical College)
I’m so used to seeing Tibetan incense packages from $5 to $10 that when I started coming across packages more in the $15-20 range and even higher, I was very curious. Perhaps in the incense world more than anywhere else, the cost of an incense is quite reflective of its (rare, precious) contents and although there are a few exceptions, I’ve rarely been disappointed with high end Japanese incenses, so I wondered if the same theme would carry over with high end Tibetan, Nepalese, and Bhutanese incenses.
I’ve noticed that with some of the lower end Tibetan incenses that seem to have a large content of inexpensive wood, the ash is almost a dark, bluish gray. Many of these incenses smell like wood with flavoring in a manner that implies that the percentage of original aromatic ingredients is actually fairly low. While this type of ash isn’t particularly common overall (the Paljor incenses, Sonam and the Drepul Loseling incenses are three brands that do leave this sort of ash), it does seem to indicate what I’m calling a “leavened” incense and if it doesn’t imply a low quality base, it does imply a small portion of quality ingredients.
Moving to high-end Tibetan incenses is as shocking and revelationary as moving to high-end Japanese incenses, although the effects on the pocket book will fortunately be less severe. Even if you’re familiar with Mandala Trading, Dhoop Factory, Himalayan Herbal Company and other excellent and affordable Tibetan incense companies, moving to some of the more independent monastery incenses with price tags well into the $15-$40 range, will be a big surprise. Not only are the contents relatively unleavened, but you’re also dealing with ingredients that are likely to be considered transgressive from a Western green-minded perspective. It’s perhaps fortunate that these ingredients, generally real musk and real nagi/pangolin scales, are left obscure. For example if you list nagi, most Westerners are likely to consider it one of a number of unidentified, transliterated ingredients that are basically unknown. And if you list musk, the reader’s likely going to be trained to assume it’s vegetable musk. In many of these high end Tibetan blends, at the very least your nose is going to be telling you quite a bit more. There’s an unparalleled intensity in incenses from Tibetan Medical College, Highland Monastery, Samye Monastery and others that likely can be both accounted for by these ingredients as well as concentration.
As discussed here, there’s an intuitive aspect to burning incense. As with anything intuitive, approaching the subject with words is somewhat counterproductive as words can really never broach this area with any ease. From a personal perspective, the first time I lit a stick of Tibetan Medical College Nectar, the effect was like electricity, a charge of energy similar to the first time one experiences a quality aloeswood. The aroma penetrates like a knife, a combination of woods, herbs and spices that’s almost difficult to discuss due to the aromatic power and consistency. And like any great intuitive experiences, it was followed by a passionate response, an almost disbelief that a scent like this exists. It was as if the coils of smoke totally arrested me. I’ve since started calling this effect Tibetan or incense juju (a creative license) and while I wouldn’t go as far as saying these incenses have medical efficacy in the way Westerners consider it, there’s no question that these scents have an intuitive power that really sets them apart from 95% of the available imported Tibetan incenses.
Holy Land is Tibetan Medical College’s top grade incense and it very well might be the finest Tibetan-style incense available. Having started with the Nectar and moved to this one, I found this to be a step up and I was already over the moon with the Nectar. The central scent to this incense (and very close to the central scent for Nectar) is one of a big bowl of salted pistachio nuts, particularly the ones that used to be more frequently available that were red-dyed. But this is only the beginning. This intensity is mixed through out with a plethora of woods, florals, herbs and spices, not to mention a distinct musk that while not a central aspect to the overall scent, creates a give and take in the aroma that affords it greater complexity. The floral thread is like lily or jasmine, very subtle, but it manifests in the most incredible ways. Outside of aloeswood, I’ve experienced no other incense other than the Highland to continue to invoke scent memories no matter where I am. An experience like no other, this is a hall of fame incense whose relative affordability compared to Japanese sticks makes it an excellent buy.
One session I decided to light a stick of Nectar after the Holy Land and realized I could actually barely smell it. But that’s an observation more on the strength of Holy Land, as Nectar’s as likely to do the same to other Tibetan incenses even if the central pistachio-like center has been leavened with even more floral notes. The reddish color does imply this may be Tibetan Medical College’s “B” grade in some way, with the addition of juniper berries being fairly obvious. But like with the Mindroling Grade B this move doesn’t create a B grade so much as a different incense, with the berries and floral notes imparting rose-like scents to the mix. The ingredients noted in the Holy Land do seem to be here in smaller quantities but that mix was so powerful that it’s still heavily aromatic even here and thus I’d suggest starting here with the College incenses as Holy Land will only seem like another step up in comparison.
Overall these two blends are at the apex of Tibetan incense art. The ingredients are top class, the blends totally original and unlike no other company’s incenses and the intuitive impact, possibly as a result, is heavily subconscious. There be magic here…
24 Comments
July 29, 2008 at 8:49 am (Aloeswood, Asafoetida, Baieido, Benzoin, Borneol/Camphor, Crocus, Dzongsar, Highland, Incense, Incense Top 10 Lists, Kyara, Lung Ta (Brazil), Mike, Musk, Pangolin Scales / Nagi, Patchouli, Resins, Saffron, Samye Monastery, Sandalwood, Shoyeido, Shunkodo, Spikenard, Tennendo, Tibetan Medical College, Woods)
[For previous Top 10 lists, please click on the Incense Review Index tab above or the Top Ten Lists category on the left.]
- Baieido / 350th Anniversary Sandalwood – This is arguably not even the best of the three incenses in this magnificent (and now deleted) anniversary set, but it was the most revelationary one to my nose, in that this is possibly the best sandalwood I’ve ever tried, with a quality of wood so high it’s like it becomes something else. It’s as if the aromatics and/or wood resins are so fine that they’re like an aged liquor. Given the incenses similarities to Baieido’s Kokoh series (at least the Jinko anyway), I wanted the Byukaden Koko right away. Without this entry I might have given the slot (if a bit lower on the list) to Kyukyodo Yumemachi, not quite as deluxe but still an amazing sandalwood.
- Baieido / Koh En – An incense I’ve returned to over and over in the last couple months, there’s something just at the edge of comprehension on this one. For one thing I believe this uses the Hakusui Vietnamese incense, a really gentle yet startling aloeswood, but the spices that accentuate the wood really bring it out. It’s like orbiting a new planet, no matter what spot you’re over there’s something new to look at. This line of aloeswoods might be the most sublime out there.
- Highland Incense – I’m over the moon with some of the higher end Tibetan sticks these days, and you really have to credit Essence of the Ages whose archaeological skills are unparalleled at bringing us these really legitimate and otherwordly monastery incenses. Highland’s one of the muskiest, most ever-present incenses you can imagine and will set off subconscious impressions for ages even based on the burn of an inch of stick. It’s about as deep and intense as a Japanese incense even if the aloeswood content is mostly a side note. But the musk here will redefine your experience. I hope they were gentle.
- Tibetan Medical College / Nectar (TPN) – If Highland really hit me the most the second or third time around, this Nectar hit between the eyes right in the middle of the third one. It’s an electric, intuition-triggering polyherbal blend like you wouldn’t believe. It reminds me a little of the Tashi Lhunpo Shing Kham Kun Khyab with a massive helping of lama juju. It’s clear, red and has a weird kind of kundalini playfulness to it. It made me want to order the entire college’s catalog.
- Shoyeido / Premium / Nan-Kun – A three-way hit of animal depth, spikenard sweetness and aloeswood infinity, it’s the most inexpensive of the Premiums to have this much higher mind impact. Everything above this level refines this sort of sweet musk, but here it’s wild and uninhibited. Starting to become an all-time favorite.
- Samye Monastery / Samanthabadra – Soon to be corrected, this is the only high end Tibetan incense I have in stock right now, so the samples of the other high enders have had me returning to this all month. It was my first incense of this level, and found the depth of scent and purity of ingredients to be startling and over time almost addictive. I’m not even sure I could describe this one, except that it’s highly likely the pangolin scales have a real distinct and dimension-adding effect to the overall aroma. Definitely 5x the aroma of most lowest end Tibetans, humming with the essence of the inner planes.
- Dzongsar Incense – You get the impression with most Tibetan incense sticks are mostly wood, at least in base and while that’s still true for Dzongsar it’s such a thick and heavy stick one wonders if it’s not made from clay. Aromatically it has similarities to a lot of Tibetan incenses that have difficult (for the Westerner anyway) ingredients (think White Pigeon, the side notes to Mandala Trading Tibetan Monastery, Essence’s Ayurvedic ropes), but in this case they’re refined to the point that it’s a lot easier to see their brilliance. Tangy, rich and definitely multi-dimensional, I think I’ve only barely begun seeing how good this one is.
- Shunkohdo / Kyara Seikan – I would feel weird leaving Shunkohdo off of a top 10 list given how much I use their products, many of them are virtual regulars around my place (Yae No Hana in particular nearly makes every monthly list). This kyara blend is always amazing to me due to how penetrating, sharp and sweet the aroma is. Like Baieido, no matter what Shunkohdo do, they never drown out the central wood notes. And I’m finding this one is complex enough to notice different things about it than I did when I first got a box.
- Tennendo / Enkuu – If newness wasn’t such a variable factor for these top 10 lists, Enkuu would likely make it every month, it’s quite simply one of my favorite incenses. I’m finding with some of the intense high enders like this that a little goes a very long way and have been finding myself taking out a stick and putting it in a burner and then burning it by thirds. Usually a third of the way down it’s scented the room like most incenses after a full stick. Shoyeido Sho-kaku is also perfect for this and could have interchanged with this selection easily. No doubt that one will be on next month’s again just based on one stick over the last few days.
- Lung Ta / Drib Poi – Ever proving the same rule that any incense this complex isn’t revealed in full until at least the fourth stick, I wanted to slip this fantastic, affordable Tibetan (or maybe Brazilian-Tibetan) in here due to its ever-revealing complexity. And it’s the most simple in the line!
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July 13, 2008 at 10:40 pm (Aloeswood, Anise, Benzoin, Borneol/Camphor, Incense, Japan, Patchouli, Resins, Ross, Sandalwood, Shunkodo, Spice (Cinnamon Clove Nutmeg etc.), Spikenard, Woods)
I have had a box of Zuika Koh from Shunkodo for about 5 months. I got it, used a little, and then got caught up in some other incenses and only recently started burning it again. Really, I think I had to grow up into it
Mike reviewed it last November and in recently going back to look at the review( because, yes, he was and is one of my main sources for what is worth getting :0 ) ) I sort of rediscovered it. So I realized that it had gotten somewhat lost in the shuffle and decided to bring it back out to play.
The ingredients list on the websites seemed a little lacking to me so I wrote to Kotaro at Japan Incense/Scents of Japan asking for a little more input. He wrote to Shunkodo and they wrote back:
“Ross, I got mail from Shunkohdo. It is a company secret recipe. However, he mentioned to me that Zuika Koh contains some of following ingredients such as: Aloeswood, Sandalwood, Clove, Cinnamon, Star anis, Spikenard, Patchouli, Benzoine and Boruneol.”
Which are pretty much the standards of the Japanese incense world. Of course there is the “secret” part that makes up the difference and adds that certain something of uniqueness.
One thing that I am now noticing about this incense is the quality of the materials. The Aloeswood is really nice, and given the price of the stuff of late, that can become a deciding factor in scent and cost.
Also Zuika Koh straddles that fine line between spice and floral where neither one is out front and the wood element can still play such a big part. Actually in this incense they all sort of trade places through out the burn. This is a really pleasant and captivating grouping of scents. It is great for the reflective moment or perhaps study. It’s calming, not overpowering, yet at the same time can really get your attention once you start to discover all the subtle nuances it has. As Mike said it’s better to burn this one early on if you are going to be using more then one incense, then you can really enjoy it.
- Ross
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June 24, 2008 at 9:02 am (Aloeswood, Benzoin, Borneol/Camphor, Floral, Incense, Incense Top 10 Lists, Kyara, Mike, Musk, Resins, Sandalwood, Shoyeido, Shunkodo, Spice (Cinnamon Clove Nutmeg etc.), Spikenard, Woods)
[For previous Top 10 lists, please click on the Incense Review Index tab above or the Top Ten Lists category on the left.]
- Shunkohdo / Kyara Seikan – Was a real close call between the one and the two this month, but I’ll give newness an edge. The quality of wood in this stick is really impressive, an occasionally green or menthol edge to the kyara. It’s a thin stick and kind of delicate, but the aroma, as the blurb says, is quite sharp. This one’s been a real addiction this month, I have to exercise discipline not to keep going in the box.
- Shoyeido / Ga-Ho – This could be my favorite overall incense of the moment, it has the deluxe nature of all the high end Shoyeidos but without the sweeter notes you get in the top three. It may be the driest incense around and the way the floral and spice notes come out is continually impressive.
- Baieido / Jinko Kokoh – The very nature of the Baieido Kokoh series makes them pretty special, definitely for only certain occasions unless you can deal with half an inch at a time. The Jinko is the middle of the three and it’s a very complex incense and not only that but very different from any other line. This has a nice helping of camphor or borneol in the middle, but other than the strong wood hints, I get scents like cola, caramel or even cider in this one. The Kyara Kokoh just beggars the imagination with this as a promise.
- Encens du Monde / Kunjudo / Karin / Swallows in Flight – This has a such a strong musk scent to it that I’ve been pulling it out more and more, as I don’t have too many incenses that go in this sort of direction. I’d suspect there’s a lot of oil in this as it packs a punch, but it also has that interesting Kunjudo side note that I liken to hazelnut or something. Golden Waves also has this same note, in fact the two incenses aren’t all that far apart.
- Shoyeido / Premium – Sho-Kaku – Being the second most expensive incense in the Japanese Incense/American market means I’m continually playing with how I’d rate this. For most moods there are few other more perfect incenses and it’s one to stop your guests in their tracks (I love watching a table of people’s eyes start to light up when the aroma starts to spread out). Tastewise (and pocketbookwise) I prefer something like Ga-Ho most of the time, but when you start paying attention to how black the resin is on this one, how heavy the kyara is, it’s a hard incense to beat. Such a treasure this one…
- Baieido / Kobunboku – I’m still really hooked on this incense, it’s one of the most startling of the low enders in that even though it doesn’t have any aloeswood, it still seems so high quality. I’m curious about the Byakudan version of this because for an incense I’ve never been happier with the sandalwood content than I am with this one. No other plum blossom even comes close. I like it so much I have trouble even getting a bead on the Tokusen and Kaden versions.
- Tashi Lhunpo / Shin Kham Kun Khyab – I could have almost put Samye Monastery’s Samathabadhra here as my Tibetan of the month and maybe a few others, but this one is pretty fresh and new to my nose, and not only that but it’s quite high quality and very affordable. It has a really wet, almost cherry floral sort of scent that reminds me of some of the redder Indian durbars. Some really nice edges I’m still exploring as well.
- Shoyeido / Nan-Kun – Another Shoyeido aloeswood with a healthy spikenard note. If Misho matches up (roughly) to Horin’s Gen-Roku then Nan-Kun matches up to Muro-Machi. It’s got a lot of caramel and a very strong aloeswood presence. The sweetest of the earthy toned sticks in this series.
- Shunkodo / Haru No Kaori - My appreciation for Shunkodo continues to appreciate.
In all of their incenses there’s a real quiet and subtle presence that gives them all long learning curves and even with their low enders they just seem to improve with experience. This one is probably the lowest end incense that uses aloeswood, but it’s sweet, evergreeny and very pleasant and I keep going back to it over and over. If this sold in smaller boxes over here Haru no Kaori would qualify for the hall of fame here easily.
- Encens du Monde / Kunjudo / Meditation / Guiding Light – Terribly addictive because there’s so much going on. I’m not always a long stick person, but it works the best for this aroma so that the cumulative effect of all the woods and oils. Quite the mosaic stick.
Your picks this month?
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