Shroff Channabasappa Part 1
Shroff Channabasappa Part 2
Shroff Channabasappa Part 3
Shroff Channabasappa Part 4
Shroff Channabasappa Part 5
Shroff Channabasappa Part 6
Shroff Channabasappa Part 7
Shroff Channabasappa Part 8
Shroff Channabasappa Part 9
Shroff Channabasappa Part 10
Shroff Channabasappa Part 11
There are probably enough comments on Shroff’s last batch of wet masala incenses in various threads on ORS that reviews at this point are near redundant. This is partially because this batch is easily one of the best to be imported to the United States in years (perhaps only the batch with Pearl, Jungle Prince et al was more celebrated). In terms of quality to cost ratio, you may not find better incense out there.
Previously there were only two wet masalas, French Musk and Saffron. I think the French Musk probably fits better in style with the group represented by Pearl, Jungle Prince et al, which leaves Saffron as the best comparison for the new batch. However these don’t strike me as wet masalas in the same way the old halmaddi-rich champas did, they’re not particularly gooey or easy to pull apart. But they’re all very rich, powerful and high quality scents based on some combinations that you might not have come across before.
Fresh on the stick, Darshan is redolent of candy green spearmint and you’ll need to like that to like this incense. The other ingredient here listed is musk with citrus, but there aren’t any really overt citrus elements that come to my mind, such as lemon or orange. What happens is that the mint and musk end up combining with the sugar and spice base to give off an aroma not far off from baking Christmas cookies. There’s even an unusual caramel note in the mix that helps to increase its sweetness. If you’ve familiar with past spice champas (the one that comes to mind is the long, sadly deleted Blue Pearl Spice Champa) you’ll have the general idea, but the spearmint really makes this a one of a kind stick. I find it particularly impressive because mint oils are often powerful enough to overpower most other notes in an aroma, so the balance struck here is clearly the work of a very impressive recipe. I fell in love with this one instantly and never grow tired of it. I’m likely approaching 100g already burned already.
Drona could be the weakest of this new group of eight, but relatively speaking that still puts it way above the incenses in recent reviews like Nitiraj or Sarathi. The ingredients here are musk, sandalwood and vetivert, however only the musk strikes me as particularly obvious and you can definitely compare this incense in part to Shroff’s French Musk. It ends up being a little on the generic champa side and shares the caramel notes of the Darshan, but other than the slight vetivert teases along the outside, no other element in the incense is any louder. The aroma ends up being kind of light and fluffy, with slight touches of vanilla and cocoa powder, but unfortuantely it doesn’t really have much of a hook or personality to sell itself. One might think of a mild nougat scent, slightly creamy, even certain latte types are reminiscent.
Little Woods is quite simply one of those incenses ORS was created to tell people about, it’s a triumph on every level, simply one of the very best incenses you can buy at its price level. The ingredients here, perhaps confusingly, are listed as fouger, oriental, rose and ambery sandal. The former element appears to be particularly important, and rather than describe it myself, I’ll just send you here. Of course any really classic incense is going to have a blend so perfectly balanced that to break it down would be difficult, and that couldn’t be more true for Little Woods. I find some similarity between this and N Ranga Rao’s woods, particularly the way certain wood subnotes merge with almost citrus-like evergreen touches on the top, but that’s as far as the comparison goes, because the perfume on Little Woods is much richer. But part of why such a strong perfume works is because it’s grounded in a superior base, with a mix of floral notes, leather and spice tea. In fact even well in excess of 100g burned, I still notice new elements of the incense, in fact I’m sitting here now going, yeah I think I get some of that ambery sandal too. Anyway, essential. In caps and boldface.
Shroff’s Nag Champa is interesting because it came out so close to the Dhuni version with so many similarities that they’re worth comparing, however Dhuni’s own brand has actually improved and changed enough that newer versions probably aren’t so comparable. Anyway Shroff’s entry is very traditional, almost definitive in some ways, although like Dhuni it’s a bit thicker than what you’ll find from Satya, Shantimalai etc. In fact the red box is probably a good comparison, but Shroff’s Nag Champa is not as close to that as Happy Hari’s Gold Nag Champa because it’s so much drier. Shroff’s version also, unsurprisingly, bears the hallmarks of their brilliant perfuming skills, but it’s to the point that you end up thinking most of the aroma is carried by it, and let’s face it, a nag champa entirely succeeds or fails on its base. I do have to admit, I’m actually starting to get worn out by nag champas, largely because outside of Dhuni, I’ve yet to see any that haven’t managed to disguise off base notes or even sometimes the bamboo stick and while Shroff’s version manages to be really clever with the gentle plumeria-like scent on top, you need a much more resonant base to make me forget the formula is still missing something it used to have. On the other hand, I do think the Shroff version gets the scent to affordability ratio down perhaps better than any other version, so if you’re a fan looking to get away from Satya, this will be a good choice.
Next up: Ruby, Shanti, Shran, Super Star…