Incense from Ross

I have a batch of Ocean of Night that has matured and is very strong $40/15 grams. Also a fresh batch of Sandalwood and Ambergris(a nice yellow grey ambergris as well as some darker, plus a bit of spice) $40/5 grams. I also have about 10 grams of “Souk’ed Agarwood” (quality agarwood and solid ambergris soaked in musk and ambergris tincture) at $50/5 grams. Shipping runs around $10 within the USA.

I tend to spray on a last blast of tincture just before shipment so do let it dry out a bit before putting it on the heater or charcoal because my tinctures use 200 proof alcohol and it could get more exciting then you wanted on charcoal!

If interested you can email me at “clairsight at yahoo” thanks -Ross

Some new books on ambergris and incense.

If you are at all interested in ambergris you should check out the newly published book “Floating Gold: A Natural (and Unnatural) History of Ambergris” by Christopher Kemp. Not only does it contain lots of solid information on the subject but it also comes with a great story and lots of humor. It mentions some suppliers, among them the people I buy from “Ambergris.nz.co”. They are very helpful and as much as possible will attempt to send you the colors or scent profiles you ask for. Buying ambergris can be a real gamble, if you look up on EBay there are always people selling ambergris and musk, most of which is fake ( there is a great picture up there lately featuring a “sack” covered in what looks to be perfect designer styled animal hair, blond no less. The “grains” that are shown as musk look a lot like charcoal and the seller is asking hundreds of dollars for this. The same thing happens with ambergris so buyers beware.

Also Carl Neal has a new book out called “Incense Magick”. Carl is probably more responsible for the upsurge in home made and hand made incense then any other person I can think of. His first book, “Incense” was a real eye opener for many of us. These are great books to get one into blending and using incenses. It will also give you a greater appreciation for incense and the materials that go into it. Carl’s approach to incense is firmly based in using natural ingredients and in making scents that appeal to you and does this in a very straight forward manner, he is a very good writer. There is also a wealth of incense burning ideas and techniques in the new book.

As in any craft or art form the quality of the materials you use plays a big part in the finished product. I will be setting up a section in the left margin of this blog for suppliers, both incense and perfume materials (because they really do go hand in hand). Stay tuned.

Happy reading -Ross

April 2012 Top Ten

1. Dhuni Frangapani: Maybe one of the best flora’s around. It smells a lot more like the real flower then, say, as essential oil. It is also not cloying or overly sweet. A remarkable incense and well worth the price (actually it is dirt cheap compared to most Japanese scents, I am clueless as to how they manage to do this).

2. Dhuni Citronella: I really like the somewhat sharp top note in this one; it is unlike anything else I am familiar with in incense. The floral notes that follow behind are also very nice and like the Frangapani not cloying. A very nicely balanced scent.

3.Tennendo Enkuu: One of the last words in a dry scented incense. Very elegant and austere as well as a great mediation tool. Lots of Vietnamese Aloeswood make this unique and a real winner.

4. Kyukodo Murasakino: This comes in a truly beautiful wooden presentation case, inside of which is a scroll shaped tube covered in dark silk. The sticks are a deep shade of green and have a wonderful aloeswood base upon which a stunning, somewhat indescribable floralish/spice/perfume set of notes ride. I cannot think of any other maker that does this as well as Kyukodo. This is a real show stopper and is also a very classical “Old Japan” scent offering. They seem to have pulled out all the stops on this one, the word “flawless” comes to mind.

5. Kyukodo Seigetsu: A beautiful Japanese floral based on aloeswood. More overtly floral then Murasakino but less sweet then Azusa. Somewhat like Jasmine but with notes of Honeysuckle and some other white flowers. Like some of the offerings from Kyukodo there is a very slight under tone of charcoal (at least to my nose) but in this case the overall floral is so beautiful that it just does not matter.

6. Mermade Hougary Light Green Superior Frankincense: If you like Frankincense you should get this. It has been hard to get really top quality green Hougary and I am glad that Katlyn has found a source. This has a really clear citrus note riding across the resin backround that is pretty unbeatable. A winner.

7.Baieido Byakudan Kobunboku: One of the all time incense deals and still going strong. Given the recent price increases in sandalwood I was a little worried but having used this for the last ten days or so and compared it to an older box it still rocks. I tend to judge most other sandalwoods by this one. It has a very well done and classic set of spice notes (cinnamon, clove, camphor and lord only knows what else) that add to the blend.

8. Minorien Granulated Aloeswood Blend: A great loose aloeswood blend for the electric heater or coals. Very spicy with a big dose of Japanese/Chinese herbs mixed in at a very reasonable price. Somewhat dry in nature without all the overt green notes that can tend to be in these blends.

9. Yamada Matsu Firebird Select (Houjoukoh Gokuhin): There is a wonderful dry, aloeswood set of notes here on top of which clove, borneo camphor and a host of other notes are riding. The wood really makes this loose mix, which reflects the price. I have found my hand reaching for this a lot since I got it from Kohshi in San Francisco.

10. Baieido Kai un Koh: Because sometimes you just need an incense that can run with the big dogs :) Very deep, thick, strong, multi layered, strong and with an amazing balancing act between dry and spicy, not to mention strong. Not for all occasions but just the thing for some moments. There are a lot of reasons that this has been in so many Top Ten’s at ORS, all of them viable.

 


Haus of Waft

Aer has a great, quality-tested and growing list of artisan incense makers listed at:

http://hausofwaft.com/artisan-incense-makers/

In many ways I think this is the future of incense, especially with the classic aromatic woods starting to get scarce. There’s a lot I want to try in this list as well!

Mermade Magickal Arts new website

I’ve had way too many coals in the fire this week that I nearly spaced on sharing the newly revamped (and really beautiful) Mermade site at:

http://www.mermadearts.com

Mermade’s one of our favorites in the business so go check it out!

Incense on the Tree of Life

I’ve written a long article on my other blog based on incense use in the Western esoteric tradition. It might also be of use to those fairly new to incense who want to choose a scent from zillions of different choices. It covers Patchouli, Jasmine, Lavender, Rose, Frankincense, Dragon’s Blood, Cedar, Myrrh, Musk and Sandalwood incenses. Readers are welcome to come over and suggest other incenses if they’d like.

Happy Hari / King of Frankincense, King of Myrrh, Queen of Roses, King of Saffron, King of Vrindavan

This line, which makes me feel awfully sorry for the one queen, includes three incenses previously reviewed here before under different names. Royal Amber is now King of Amber, the Corpulent Amber has been renamed Emperor of Amber, and King Sandal gets an “of.” The question here is if we’re looking at a line that claims to be the “kings” of incense, do we increase the standards to which they should be compared?

Like the other emerging Happy Hari lines, we’ve got a wide diversity of styles here. I think this is generally a very good thing because it should mean almost anyone will find something they like. I also find it highly unlikely the whole range will go over with everyone, in particular I think there’s at least one surprising divergence from the usual high quality standards.

So let’s get the bad news out of the way first. King of Frankincense just doesn’t hold up. The first stick of this was almost painfully astringent to my nose and eyes, with the rough, bitter smoke of it building up into a choking cloud. Now generally speaking I don’t think you’re usually going to get a great Indian frankincense, mostly because the style of the stick is almost tailor made to add to whatever resin is being used. But even compared to a standard like Triloka’s Frankincense, this is very poor (the closest equivalent would probably be the Vinason’s masala) with way too many of the additives veiling an unremarkable Frankincense resin.

Fortunately the rest of the line has no such issues. King of Frankincense’s twin King of Myrrh presents a stick format you wonder why the Frankincense wasn’t in, a thick champa style stick that allows a reasonable aroma of Myrrh to waft from it. This is actually fairly similar to the King of Amber in that the overall stick is warm and mellow, but instead of having a strong oil presence, the natural ingredients here allow you to get the sweet and spicy gumminess of a champa. The myrrh middle is more gently evergreen, like a good benzoin mix. Cooling overall, this is a nice and somewhat original entry into the series.

The Queen of Roses presents a very good alternative to Pure Incense’s Connoisseur Rose, with a similarly colored stick and an aroma that mostly changes due to the quality of the oil. It’s not a perfect “rose” stick so to speak, in that most incenses at this price level couldn’t possibly be pure anyway but with that aspect causing most roses to be quite poor, this is quite the successful floral. There’s a touch of lemon in the middle of the genuine floral perfume and the results are quite pretty. What surprised me over time, was that this was an incense that would get my attention when my mind was something else, which is about one of the highest compliments I could pay an incense.

The King of Saffron will be of no surprise to anyone having some experience with Indian incense, as this yellow dusted, thin masala is common in other lines as Saffron or Saffron Sandalwood. I would mention that there’s a slight freshness and clarity to this version that might make it the one to start with. In many ways it’s a “classic” Indian scent and one I might put in a starter set.

King of Vrindavan might be the best incense I’ve ever sampled with the V word in it and it’s even better than those with it in the Pure Incense line. This is a thick, heavily perfumed champa with that floral mix that really can only be experienced rather than described. This type of scent really should have earned this Queen status, as this is lovely and feminine, like a mixture of flowers and that sweet scent you get from valentine’s day heart candies. While this doesn’t quite have the subtlety of Dhuni’s Frangipani, it’s roughly in the same category and lovers of this kind of scent will definitely want both.

Overall this is a really superb line with only one bad spot. Whether one thinks most of these are really the kings of their given scents will be up to the user, but at least for the most part there’ s a lot of contenders here.

Happy Hari / Sutra / Pranayama, Pratyahara, Samadhi, Yama

http://olfactoryrescueservice.wordpress.com/2012/01/30/happy-hari-sutra-asana-dharana-dhyana-niyama/

The link to part 1 is above. This write-up covers the final half of the Happy Hari Sutra line. I just wanted to add that my opinion continues to improve on the Dharana stick so I added that to our hall of fame. It’s one of the few in this line that isn’t a champa style, but it has an originality to it that continues to impress.

Pranayama is roughly similar to last installment’s wonderful Dhyana incense, a thick champa reaching towards fluxo-size dimentions. Where Dhyana was tangy, Pranayama goes for a more floral aroma with a touch of vanilla in the middle. I tend to find floral/citrus mixes to be off more often than not, but this has a lightness to it that keeps the balance. It’s mostly a dry stick and tends a bit to the generic champa style in the middle and has a peppery note drier champas often have. Of course generic in the halmaddi-poor days is quite a bit different than it is now because even an incense like this that isn’t quite as distinct as others in the line is still very pleasant. The description gives amber as an ingredient and this will probably have some overlap with other amber champas you might have tried.

Pratyahara reminds me of the fruitier champas that used to come out of Shrinivas like the Ajaro or Aastha. This, of course, is a much higher quality version of the same kind of scent with an attractive, powdery white stick. I’m personally not a huge fan of champas this fruity (a personal quirk perhaps), but if you are you’ll be sure to like this berry/melon-esque champa style. Because I’ve really tried few better in this category. My guess is this is one that will be for those who prefer modern scents to the traditional.

Where the previous two incenses were both evocative of older Shrinivas brands, Samadhi strikes me as more original. Like a lot of original incenses, it’s difficult to pick out the elements of a bouquet. This has a very unusual and deep oil on top, slightly spicy (similar to champas in the past that had the name Maharaj or Maharaka), peppery, and very sultry. Perhaps it’s only fault is the combination of elements doesn’t come together quite as perfectly (and this may just be memories of Maharaj getting in the way).

Yama is quite strange and definitely the driest in the group (the previous version of this was a charcoal, but this is definitely a champa). The main issue and I’m not sure if this is the stick or incense as I didn’t notice in the other incenses, but this has a bit of a bitter wood scent in the middle that gives it a slightly campfirish aroma, albeing with the line’s usual champa base. It also has a bit of a brown sugar to it (similar to the Pranayama). Most of the incenses in Happy Hari’s lines are very well balanced, so perhaps this one’s a bit of an outlier as it’s still pleasant despite its imperfections.

I’ve got a few more Haris to get out, hopefully next week (these would be in a new series that include some of the incenses I’ve already reviewed.

Gyokushodo: Hana no Sho (Bloom), Mori no Sho (Woodland), Nami no Sho (Wave)

I first got to try these over a year ago, when they were brought to me by a friend in Japan, and like a number of readers that I have noticed in the blog I was very curious about them. This was just before Japan Incense had brought in so many of the other offerings from Gyokushodo. Then, as now, I was impressed with the ingredients  it was also the first time I had even seen ambergris mentioned as an ingredient. These are made with very traditional materials and the ingredient list seems pretty simple, which means the quality of the materials has to be pretty good in order to work. There are six different blends in this series and Part One will look at three with Part Two finishing it off next week sometime. I had a friend translate the ingredient list from their catalog for me and decided to put that in also as it is so very rare to get something like this from any Japanese incense maker. These are available from Japan Incense/Kohshi.

Hana no Sho (Bloom): This one has a very up front sandalwood oil presence to it. It really stands out and comes across very differently from other Japanese sandalwood based sticks. It has a very “full” quality to it as the oil plus the woods really fill out all the corners and produce their own top, middle and base notes. If you like sandalwood it would be hard not to own this. This would also appeal to someone who is used to the Indian style and wants to sample Japanese incense.

[Ingredients] Tabu bark powder, activated carbon powder, Sandalwood, Jinsui Koboku (jinko,) Sandalwood oil,

Mori no Sho (Woodland): Very woody and spicy, a sort of classic Japanese grouping of incense materials. It is also extremely balanced. Just when you think its cinnamon, it might just be clove, but wait, that could be borneol, then there are woods but it is all done so well that they just keep mixing. This would be pretty fun as meditation incense, assuming it didn’t end up making you completely analytical.

[Ingredients] Tabu [Machilus thunbergii] bark powder, activated carbon powder, Jinsui Koboku (jinko,) Cinnamon, Cloves, Benzoin, Borneol,

Nami no Sho (Wave): This particular incense has caused me to spend quite a lot of money on ambergris. I was so taken with the smell, which was just different enough to really catch my attention, that I decided I wanted to use ambergris in my own incense. So I started to and my wallet has been in shock ever since. There is a sort of, but not quite, musky quality to this stick, but there is also a very subtle, very clean, marine background note that goes along with it. Plus ambergris has the somewhat unique ability to increase other scents in the mix(one of the reasons it was and still is so popular in perfume).This is also a really balanced blend with the different players sort of briefly stepping up to the front of the stage and into the lime light. This is a very beautiful, somewhat masculine in nature, scent with woods in the background while the spices and ambergris move through the top notes.

February Top 10

It has been a long time since I’ve done an incense top 10 here and it has been a while since I visited some of my stock, so I’ve limited the entries to seven as you can more or less count the recent Dhuni group as four slots. This is basically a lot of what I’ve been using of late….

  1. Various Incenses / Mermade Magickal Arts – Let’s just call this first entry a salute to one of the US’s top incense talents Katlyn Breene. Mermade should be well known around these parts, but this is a reminder that there is an almost incredibly high consistency level in the work from this company from the art to the incense to the presentation. It doesn’t matter if it’s evergreen treasures like Earth Church or ancient blends like Kyphi, every item is delievered with skill, integrity and a dose of light. To be honest I’m not sure this site would even be here had I not been blown away by blends like Dream Snake and Dragon Fire over 15 years ago so it’s always a great joy for me to spread the word.
  2. Happy Hari / Oud Masala – One of the most incredible Indian incenses ever created, ever since I got my last batch from the samples I think I’ve burned one of these a day. There are weaknesses to most Indian aloeswoods but this is an almost perfect balance of oudy wood qualities and champa sweetness. It’s an absolute delight.
  3. Dhuni / Frangipani, Lakshmi, Sandalwood, Temple - As I’ve said before Dhuni’s biggest weakness is their lack of 100g packages. Because honestly these 12-15 stick packages I can put down in a weekend. Anyway I reviewed these recently so check there for more but this is a terrific group. I might give Frangipani the nudge of the four just because it’s so florally gorgeous.
  4. Ross Urrere / Ocean of Night Sure this is highly biased, to put one of my cohort’s incenses on this list (and I should say it here too, there wouldn’t be an ORS without Ross), but if you go check out the sales page, you’ll see I’m not alone in admiring this incredible mix of high quality woods and herbs.  In 2030 we’ll be looking back at how great Ross’s “early work” was. :)
  5. Kyukyodo / Unkin  Of all the Kyukyodo items I put up for sale I think this could be the biggest surprise none of these moved as this is a terrific incense and one unavailable outside the five roll box. I almost think of this as something like the Kai Un Koh of the Kyukyodo line up in that I think for the price it’s a bit better of an aloeswood than you’d normally get. For a while I was lighting up two sticks at once which really increases the woodiness. It’s smooth, undeniably Kyukyodo in that there are some oils at work. And yes I have two rolls left, but not for long!
  6. Shroff Channabasappa / Sugandha Mantri – I’ve had a difficult time thinking or even talking about the batch Sugandha Mantri came with as they’re all very good incenses, yet to some extent most of them seem to be champa based with a mysterious and exotic floral/musk blend on top. This tends to mean it’s a group of incenses you haven’t really tried before and aren’t comparable to much that’s out there in the field. There’s really only a hair of difference between this and the others.
  7. Shoyeido / Premium / Ga-Ho – There’s a pungent green exotic floral note to this that has always made it a favorite in my book, it’s like the beautiful flower you’ve never smelled in person before. Most of the Shoyeido premiums are amazing but I have a soft spot for this one, it perhaps has the type of aloeswood hit I like best.

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