From the looks of this group it would seem that I’ve already reviewed 2 out of 3 of these incenses before, but as it turns out, I actually haven’t reviewed any of them before, for reasons that will be made a little clearer in the respective paragraphs. All three of these, as with the Tsenden incenses reviewed last week, were provided as samples from Sensia, whose owner had recently received all these new incenses after a trip to Bhutan.
The first of these could be my favorite of the entire group. Drezang Kuenchap comes in both long and short sticks and is as robust, tangy and hearty a Bhutanese incense as you’ll find anywhere. I tend to evaluate any stick on whether its aroma exudes a greater or lesser percentage of fine ingredients as opposed to cheaper woods and in this case you’re definitely getting a stick that asserts its own character. In fact this is an incense that seems more Nepali than Bhutani in scent and strength. It’s difficult to pick out any specific elements since the whole thing seems a perfectly balanced mosaic, for instance the woodiness seems to be match perfectly with a certain sweetness in that the woods never verge too much in the campfire direction and the sweetness never overpowers. My guess is some of the elements of this will likely be familiar but it’s hard to criticise how this one was put together. To say I went through the sample fast would be an understatement and I’ll end up having to buy a pack at some point in the near future.
Nado Poizokhang incense seems to provoke intense reactions from its users, as the comments to my previous review of the top three grades demonstrates. What’s clear is that the company does indeed tweak their recipes severely as what I received from Sensia is an entirely different incense from the Grade A I reviewed years ago. Fortunately, I suppose, I’d never formed an intense attachment with the formula I previously reviewed and I think this current version is also an excellent incense, a well rounded, sweet, woody and herbal blend that most will enjoy. However I think it’s possible that due to costs there’s a greater level of juniper in this new version, however one not so high as to do anything but impart a round berryish scent to the mix. And the big change between the old and new is that this seems to be more Nepali in style and less like the snappy, plastic like stick style found in previous years. It all makes for a lot of confusion where Nado is concerned as noone seems to be sure what they’re getting, but at least for now, this well balanced stick is the new Grade A and it would likely only disappoint those expecting the old style.
I did some sampler notes on the Lhundup Grade A a while back, however what I received as a sample is the Lhundup in the regular pink paper package. I didn’t have samples to compare side by side, but by memory, this particular version seems to be a little less stronger than the grade A but roughly similar in style. I’d have compared this to the Nado Poizokhang Grade B of a couple years back, as its almost classic Bhutani in style, with a plastic-like tensile strength and that mysterious mix of spices that makes it difficult to differentiate specific ingredients. I don’t remember the Grade A having the sorts of mild characteristics this one does and as such this seems to be rather reluctant to assert a personality, certainly pleasant enough, but compared to the previous two incenses, this doesn’t really reach out and grab you. But essentially, given its price and now that Nado seems to have changed its style, this might not be a bad place to start to get a “ground zero” Bhutani blend as a base.