Temple of Incense / Himalayan Spikenard, Wood Spice, Bengal Beauty, Ganesha

Temple of Incense Part 1
Temple of Incense Part 3
The entire Temple of Incense review series can be found at the Incense Reviews Index

So here’s the other half of my initial order, minus the samples, from Temple of Incense. I noticed there’s an “est. 2012” on the boxes which just made me wonder why news on these fantastic incenses took so long to spread. It does seem like there’s a substantial UK to India connection that really helps with the foundation to some strong companies there, so I’m sure there’s more hunting to do. Anyway in this round we have both charcoals and masalas (including a very familiar traditional) and another of the line’s baton size wonders that nearly makes me faint away due to the beauty of it.

Himalayan Spikenard acts as one of the high enders in the Temple of Incense catalog at nearly twice the price much of the range goes for. That’s because it’s not just a spikenard-fronted charcoal but because it has a something of a bakhoor-like oud scent in it as well as musk, oak moss and vetivert. The thing I really love about spikenard is you can experience it ranging from the sweeter notes found in Japanese incense or Greek monastery-styled incenses to musky, earthy aspects of it that feel a little wilder in the natural source. Here you have the full range of the spikenard note even though it’s essentially fronting a blended oil. It is a charcoal, so I do think the mix of these elements actually goes to highlight that in a way not everyone might like, but there’s nothing wrong with this mix of oils on their own, in fact it’s a bewitching blend with a bit of a erotic flair to it. And most importantly it has some aromatic elements I don’t think you will find in most incenses. It’s like having something familiar with a more exotic edge to it.

The Wood Spice is an intriguing (also charcoal, but not as obviously so as the Himalayan Spikenard) incense that reminds me of a couple different scents. The notes listed here are not specific, just flowers, woods and spices, and while I think the woods obviously take the central place, there seems to be a lot of other activity rotating around this center. It feels like it works on two levels, the woods blend on one hand and then some sort of tangy richness on the other with a powerful hit of spice that reminds me of anything from cardamom to clove or nutmeg. The spicy wood feels like it goes in a bit of an Oud Masala direction, but without the more expensive agarwood touches and with the heavier spice touches, the scent profile ends up being something like the old Maharaj or Maharaja blends of the original champa era, although to be fair I think this is more due to the oils than any sense of halmaddi at play. It just feels that there are dozens of ingredients and that the mix creates something that justifies the more general notes than being specific of just a few. The oil overall feels like it could work either as a perfume or cologne, depending on your definition or preference.

Bengal Beauty is one of the latest in the family of incenses that have a long history of lavender-ended goodness. My old favorite was the old Mystic Temple Honey Dust incense, which was a delectably sweet treat of honey and vanilla and I’ve seen it in the old Satya Natural and Happy Hari’s Yama Sutra and probably a few more lines I’ve forgotten about now. It may very well be the second most common traditional Indian masala next to Nag Champa itself, although it feels like this version may have shifted more to a charcoal or hybrid style than it used to be in the old days. And this is as good of a version that exists on the market currently. Part of that is the sweetness, another part is it’s a bit more balanced in a sandalwood direction and part of it is that its more obviously an amber as well (there are some similarities to ToI’s Amber Supreme as well). The other notes mentioned on the box are khus and rose and while I get the earthy notes of the former, the rose is far more subtle. It probably tends less to the sweet side than other versions, but that makes it a better balanced incense. This is a very friendly Indian masala and not a bad one to put on your starter list.

I don’t know what it is about these thick stick incenses like Ganesha, maybe it’s just that they feel like they’re frontloaded with a lot of halmaddi resin, but just like the Shiv this is a stone classic of a scent. The notes are lotus, lavender, eucalyptus and light florals, but the overall effect is like some modern candy fronted Japanese stick except in big stick form. It is super pink in color and in aroma in fact “Valentine’s Day candy champa” popped right in my mind as I wrote this in front of a burning stick. This is fairly well blended, sweet and feminine floral, you certainly get the lavender and eucalyptus notes in the mix but it’s so sweet that most of the rest of the floral notes just kind of converge into this big bouquet of hallelujah. It’s an incredible floral and because of the oils not quite as gentle as the Shiv is, but it’s no less impressive. I would love to see what a big batch of this looks like and smells like. More like this please!

The Rising Phoenix Perfumery / Musk Rose Bakhoor, Resin Bakhoor, Ambergris Souked Sandalwood Powder

I’ve been really looking forward to writing about Rising Phoenix since I started corresponding with JK DeLapp some months back. It may not be known to all readers but there’s really an amazing community of incense artisans in the United States now and often even when it looks like I’m posting about a new company with new incenses, I’m actually posting about veteran work in the field. We’re talking about high quality incenses on the level of Katlyn Breene and Ross Urrere but with a distinctly individual direction and focus that is expressly JK’s. Two of three of these incenses are intended to be in the middle-eastern Bakhoor style and yet while they carry forward the qualities of this style of incense, they avoid all of the trappings of the cheaper stuff and instead move closer to what might be considered mid to high end Japanese incense quality. The other incense, while not a bakhoor, has a similar level of quality. All three are fabulous incenses made with numerous high quality aromatic ingredients covering multiple levels of activity whether one heats or uses them in charcoal and those who have enjoyed the work of other artisans we have featured here should immediately line up at Rising Phoenix Perfumery’s Etsy store before the incenses are gone.

The first of these incenses is called Musk Rose Bakhoor. Like all three incenses, this one comes in a 3.5g sized glass jar wrapped in Japanese Washi paper. The incense is a fine earthy powder that is immediately redolent of the finer materials in incense. I remember a day when you couldn’t buy a good rose incense, but even fresh from the jar you know you’re onto a good thing here. The ingredient list is impressive with the wood base combining sandalwood and four different kinds and origins of aloeswood. On top of this blend we have a mix of Russian Centifolia Rose (an attar I assume), Champa and an all natural and extremely fine Hina Musk. You would think almost any one of these top ingredients could suffice for a great incense, but all three of them together make for an exceedingly complex and heavenly blend of scents that deliver an aromatic epiphany over and over again. These are the types of fine scents whose descriptions couldn’t possibly live up to the billing, the kind of subtlety lost in cheap floral incenses. There is one caveat here though, this is the kind of aloeswood heavy incense that the Golden Lotus incense most of us use from Mermade Magickal Arts isn’t quite hot enough for even at maximum and so in order to fully experience the whole scent, I had to experiment with the blend on charcoal as well (good news though, I believe there will be new methods of heating on the way in the near future from MMA that should allow the woods to come out more). It is truly hard to encapsulate how much goodness is going on with this blend. The rose hits you first as any good rose scent does, but the finer ones have personalities that transcend the usual experience of walking through a rose garden and this one is a scent you could just fall into. The champa will bring back memories from the years when champa-based incenses were at their best, I had multiple hits of deja-vu with every use of this incense, I’m not sure any other word could describe it better than awesome. One wonders just how much the champa and musk ingredients modify the overall scent as I also seem to pick up more of it a bit later in the heat when the sandalwood starts to come out. I’ve always found it interesting as well how Sandalwood can work so cleverly in an aloeswood heavy mix, although this may have been the way it works with a low heat. Needless to say there’s so much going on this incense that it will take many uses to really explore all the directions its going. It’s quite simply a masterpiece.

Rising Phoenix’s Resin Bakhoor is something of a high-end take on frankincense and myrrh resin mixes.  I was charmed to learn that this incense actually started as an Abramelin incense because you can actually sense that this is the origin, particularly from the way aloeswood and frankincense are mixed. This has a similar type of base to the Musk Rose Bakhoor, although in this case even if the aloeswood mutes a bit at low heat it doesn’t affect the scent quite as much as the previous incense, simply because the resins here are really arresting. There’s a real melding of scents here to create something quite new and special, a real eye to how each ingredient modifies another. Frankincense and myrrh are kind of the peanut butter and chocolate of the incense world anyway, but I really like the way the limier aspects of the green frankincense meld with the good quality Ethiopian myrrh here, it’s as if they were one resin with multiple faces. Some of this is due to the benzoin and labdanum in the mix, both of which seem to intensify the overall fruitiness going on at the top. And what a fruitiness it is, not just the typical lemon or lime qualities you usually get with resin mixes, but a sense of age and subtlety as well, which is a nice trick that is enhanced when the method of burning or heating makes sure to bring out the deeper qualities of the aloeswood and sandalwood. It’s actually somewhat rare to see a resin blend formulated with such a wide array of fine materials and even rarer to find one where every ingredient counts in the mix.

Rising Phoenix also offer various types of aloeswood and sandalwood, and offer as an option with their Indian Sandalwood Powder, An Ambergris Souked Sandalwood Powder (scroll down). Those who have had the pleasure of trying Ross Urrere’s take on this theme will recognize the style, where the crystalline, high-end scent of fine, fresh sandalwood is modified by the salty and sublime scent of ambergris. However, Rising Phoenix’s version of this uses (Golden) Irish Ambergris, rather than the more common New Zealand sourced material, which makes me want to eventually compare the two. I find this style of incense to be simple in terms of getting a two-scent, highly clear aroma, which is a good thing as the materials being matched here contain enough complexity in their own right that they would be drowned out in a more complicated blend (ambergris in particular does not shout, it sings). And of course if you’re only familiar with sandalwood in stick incenses, then experiencing what fine powder is like is a must as its better qualities are always revealed in a heat. In fact I would even think this would work quite at well at lower temperatures as a little goes a long way.

It is good news to see these incenses on the market and better news to know that even more styles are planned! Those of us who await every new Mermade blend with that sense of pre-Christmas anticipation will likely start finding themselves doing the same thing with Rising Phoenix. But this company doesn’t just have us awaiting the next blend, it encourages people to learn about and create their own aromatic products. You can find informative videos at this link. To see more than the introductory video, all you have to do is sign up with your name and e-mail address. And with new methods of heating and burning on the way, there should be more informative videos to share with you all in the near future.

Shroff Channabasappa / Dry Masala / Bakhoor, Basil Amber, Cedar, Chypre, Kapoor Kacheri

Shroff Channabasappa Part 1
Shroff Channabasappa Part 2
Shroff Channabasappa Part 3
Shroff Channabasappa Part 4
Shroff Channabasappa Part 5
Shroff Channabasappa Part 6
Shroff Channabasappa Part 7
Shroff Channabasappa Part 8
Shroff Channabasappa Part 9
Shroff Channabasappa Part 10
Shroff Channabasappa Part 11
Shroff Channabasappa Part 12
Shroff Channabasappa Part 13
Shroff Channabasappa Part 14

It can’t be a secret how much I love the incense from Shroff Channabasappa, but it was in this batch (which will cover the next three installments) where the company has made some serious missteps in what they’ve been deciding to import (they’ve of course made up for this in the last two waves of wet and semidry masalas). In fact many of the larger packages of these incenses have already been cut to move and there’s good reason for it.

I find the sorting schematic for Shroff to generally be problematic, because even though all of these are listed under dry masalas, Bakhoor is a charcoal and most of the rest of this group aren’t nearly as perfumed or intense as most of the other incenses in the same grouping. Bakhoor means well but doesn’t perform well at all, almost entirely due to the charcoal base, which seems to be more offputting than usual for the style. It’s slightly thicker than these sticks usually are and as such it puts out an almost suffocating level of smoke, a level where it would be difficult for any aroma to fight over. You would think Shroff’s perfuming skills would help matters, but unfortunately this ends up being more reminiscent of synthetic perfume oils on cheap bakhoors (although to be fair there are a lot of true bakhoors like this) than deep oud woods or amber. Some of the elements here might have worked better with some adjustment but without an aggressive base, the charcoal ends up taking its place, something you don’t want. The results ring hollow, a sort of pseudo-bakhoor scent with weird citrus subnotes around the edges.

The basil (or tulsi) oil in the Basil Amber is quite nice, it brings out its vivacious green qualities, but the overall incense is a stranger fit. The base stick is sort of vaguely reminiscent of one of the other Shroff ambers, but only their least desirable qualities come out underneath the basil oil onslaught. There’s a bit of sandalwood or benzoin that gives the middle a weakness since it doesn’t seem to merge with the perfume. It’s almost worth owning if you really need a basil in your mix, but as an incense it’s mediocre.

Althought it’s hard to get excited about another Cedar incense, at least with this version we’re getting a new take. The qualities here are high altitude and evergreen, rather than the sweet Madhavadas style masalas. This brings it a bit closer in style to something Tibetan. Its slightly pungent in the end and feels perhaps as authentic as you’d hope, but it’s inevitable campfire associations will be evoked.

Of this batch, the Chypre is probably the most successful, possibly because it’s more akin to the original Shroff releases in terms of perfume intensity. In fact the closest previous Shroff to this style is the Parrot Green Durbar, sweet, sour and citrus, with a nice bit of breadth to it. I’ve found a lot of the sticks faulty in my batch, however, many of them going out at least once in the first inch and some going out later. But it’s essentially a unique enough aroma (it’s much more balanced then the PGD) to be worth checking out, however, it seems pretty obvious this is new enough that not everyone will like it.

The Kapoor Kacheri is a perfect example of how I feel like much of this batch was Shroff getting rid of cheap materials. It’s an extremely dull masala with a very basic campfire/wood scent that does little to distinguish itself from, say, natural masalas. It smells a lot like leaves burning and seems hastily thrown together.

The thrashing continues next installment…

Top Ten Incenses for July 2010

I have the pleasure of writing up the Top Ten Incenses for the month. Below are my top ten for July 2010. In the review process, I’ve re-acquainted myself with forgotten favorites, and have had to revise an opinion of an incense which at first I didn’t particularly care for all that much. That’s one of the bonuses of writing top ten reviews – old favorites resurface and remind you why their favorites and other incenses get additional chances to impress.

Well, without further ado, here’s my July Top Ten for 2010:

Pure Incense Blue Lotus: Absence makes the heart grow fonder, and indeed, that’s what I’ve found with this incense. It’s been a while since I’ve burnt some Blue Lotus incense, and I only recently returned to it, but I’m glad that I did.  I’ve been critical in the past about Pure Incense, citing their base blend of charcoal, vanilla, and sandalwood creates a generic shared aroma to all their incenses.  I still think that is the case, but that shouldn’t detract from the fact that they make very good incenses. This Blue Lotus is floral and perfumey, and sweet, and really all around lovely.

Shroff Patcholie (Patchouli): Earthy and perfumey, with just a touch of sweetness, this is a wonderful patchouli scent. It’s got a good scent throw, and one stick will scent a large room easily, leaving a lingering patchouli scent that is sure to please. One of the best patchouli incenses out there, with an authentic aroma, very affordable, and lasts a good long time. If you like patchouli, you owe it to yourself to try Shroff’s Patcholie.

Fred Soll’s Desert Patchouli: Different from Shroff’s patcholie in that there’s Soll’s signature blend of pinon resin present in this incense. This is a really nice patchouli pinon combination, with the pinon adding a nice resiny finish to the stick. Unlike Shroff’s version, the patchouli scent doesn’t have that sweet note in it, either.  This is a lighter and drier patchouli scent and worth trying as well.

Hougary Frankincense: This is the King, nay, the Emperor of all franks, and if you like frankincense, then you really must sample Hougary.  Resiny rich, with the balsamic base note and the wonderful citrusy lemon and/or orange top note, Hougary, which comes only from Oman, is in a class all by itself. Hougary is more expensive than other frankincenses, but you get what you pay for, and here you’ll get top notch quality. Even unlit, these resins perfume the air with their unique rich resin scent.

Al Haramain Bait Al Arab Cambodi Oudh Bakhoor: Baby, it’s bakhoor, and what a bakhoor! If you are unfamiliar with bakhoor, it is a type of incense from the Middle East.  Bakhoor can come in tablets, pellets, and/or chunks of woodchips. Bakhoors generally contain oudh (aloeswood) scent and are usually very aromatic and/or perfumey. Seriously, virtually every bakhoor that I’ve ever tried has packed a serious scent wallop. A little goes a very, very, very long way with these incenses. Al Haramain’s version of Bait Al Arab shouldn’t be confused with Swiss Arabian’s Bait al Arab (which was previously reviewed here on the ORS).  Firstly, Al Haramain’s Bait al Arab comes in perfume drenched wood chunks or chips, and not dry tablets like the Swiss Arabian version. Secondly, these woodchips are just permeated with one of the loveliest mélange of scents. A lot is going on here; the overall scent is a complex blend of oudh, amber, floral essences, and resins.  It’s very rich – and err, so is the price tag for this bakhoor.  Available at ParadisePerfumes.com, this retails for $39 CDN for 100 grams. However, since it is such a potent bakhoor, a little does go a long way and therefore this will last a long time. So in the end, you will get quality and your money’s worth. This is just my personal preference, but if I had to choose between Swiss Arabian’s version or Al Haramain’s version, I’d go with Al Haramain’s Bait Al Arab.  Incidentally, note that you will need charcoal tablets and/or an electric incense burner for this bakhoor. This type of incense cannot be burnt by itself, and needs a heating element like a hot coal or an electric incense burner.

Swiss Arabian’s Kashkha Oodh Muattar: Another bakhoor, this time from Swiss Arabian. This bakhoor smells like a sophisticated aloeswood floral perfume. I’m not kidding, if you like perfumey aloeswood, or just perfumes and colognes in general, you should consider trying this bakhoor.  Kashkha comes in small agarwood (aloeswood) pellets, and even unlit, smells of oudh, musk, and floral essences.  This is because the agarwood has been drenched in concentrated perfume, and thus emits its  oudhy floral goodness into the air. Though bakhoors aren’t generally aimed as for being for one particular gender, I would classify the Kashkha scent as being more feminine. It truly does remind me of a high end women’s perfume. This bakhoor also requires charcoal tablets and/or an electric incense burner to burn it. Note that this bakhoor is available for purchase at: http://www.mukhalat.com/Bakhoor_c2.htm.  I hasten to add that I did not purchase my Kashkha bakhoor from Mukhalat.com, so I have no idea what their customer service is like. However, note that Mukhalat offers free shipping on all products for delivery within the USA.

Gangchen Healing Buddha Incense:  Excellent and affordable incense from Gangchen. The box states that “These Aroma Therapeutic incense is made from very special thirty-one (agar 31) natural ingredients. This incense specially made for Lungny (wind diseases) which we got from nervous and fear, such as heart attack, insomnia, shivering, temporary loss of consciousness, back pain, dryness of the mouth.  This incense can help.  Also it’s very good for massage.”  This is gentle and soothing incense, with a soft woody aroma. The scent is comprised of aloeswood, juniper, and Himalayan herbs.  I personally find it very calming and relaxing, and one good for decompressing and unwinding.

Baieido’s Koh En:  A delicious spicy aloeswood treat that is to be whipped out for those special occasions, or when one is feeling particularly indulgent and/or flush. This is one of Baieido’s more upscale aloeswood incenses, and retails for $120 USD for sixty 6.5 inch sticks (though given how expensive some of the kyara incenses are, this is really more like the mid-tier or low end of the upscale level!).  My budget doesn’t allow for this to be an everyday treat. But when that aloeswood craving needs to be satisfied, this incense is one that will certainly fit the bill (alas, in more ways than one! 😮 ).

Minorien Fu-In Sandalwood: Classic sandalwood scent, using classic “old mountain” sandalwood from India.  If you’re looking for an authentic sandalwood scent that won’t break the bank, then try Minorien Fu. This is excellent sandalwood incense, and one that is not likely to disappoint.

Tibetan Medical College’s Holy Land Grade 2: This is a surprise entry even to me, given that when I first tried Holy Land Grade 2 a few months ago, I was underwhelmed. All the hype and praise heaped upon it had built it up to mythical levels, plus I was still in my perfumey incense phase, and was at the time, taken aback by this incense’s muscular rawness, its combination of musk and floral and spice and dark earthiness.  To give you a point of reference, if you’ve tried Dzogchen Monastery Lotus Incense, think of Holy Land Grade 2 as similar to that, but amplified and expanded upon.  Anyway, as time passed and I fell into a Tibetan incense phase, I started burning the HL Grade 2, and slowly, little by little, I went from being disinterested to liking it, and now to really loving it. In a previous email to an ORS reader, I had stated that once I had used up my HL Grade 2 that I wasn’t going to re-purchase it, opting instead to spend my money on other incenses. But now, as I look at the last few sticks of it in my collection, I’m forced to reconsider that notion…

Well there you have it, my top ten for the month – all incenses that I heartily recommend. What ten incenses are in your top ten for July? Chime in and let us know what you’ve been burning, and why. 🙂

Best,

Anne

Bait Al Arab

Bait Al Arab is my first experience with bakhoors, several of which can be found on this page (the bakhoor in question is at the bottom). Bakhoors are generally oil-scented chips or bricks that usually originate from the Middle East; Bait Al Arab is made by the Swiss Arabian company in UAE. While they’re made for heating or burning on charcoal, they’re slightly similar to several Japanese companies that use perfumery art in incense and like those sticks, the aroma of Bait Al Arab is noticeable without burning or heating.

These “bricks” are about the same size as a self-burning piece of charcoal and can easily be broken down or crumbled, in fact I recommend doing so as Bait Al Arab is heavily fragranced. But what an incredible fragrance it is. I haven’t burned anything on charcoal since I got my Shoyeido heater, but Bait Al Arab, broken into quarters for this use, is absolutely gorgeous on the heater. As the description states, Bait al Arab has “perfume oil rich in rose, amber, saffron, agarwood and cardamom in the middle, with notes of agarwood, amber and musk at the base.”

It’s the floral perfume note that comes out first, like an intense bouquet of rose and carnation. The scent is exquisite and about the time you’re used to it, many of the other ingredients come in. The agarwood is generally buried in this mix but it does seem to provide the amber and cardamom notes that give the scent such a sweetness a little depth. With this incense, I tend to leave the top off the heater as the perfume oil is so rich and tends to condense and get the inside of the lid messy.

And almost as a little bonus, if you leave the crumbled bakhoor heating for a while, the incense forms crystalline structures on the top as if it was the end product of some alchemic experiment.

Exquisite is an understatement with this one.